Hopefully I’ll get back to some regular blogging soon but for now, here is a smattering of photos of the going-ons, garden happenings and other what-nots.

This may very well have been the prettiest thing I made all summer. And it was mighty tasty too—though, honestly, how can you go wrong with homegrown veggies topped with cheese? Here is the recipe.

Harvesting herbs, here and there.

The second planting of bush beans are doing very well.

The overall harvest is dwindling but still producing enough to please me. (We got so many peppers this year!)

Been bringing my ginger in on these cooler nights.

Curious critters are always following me around outside.

And the morning light. Oh, the morning light.

I cast on. (More details in a future post.)

I splurged. (Again, more details in a future post.)
What is life like by you?
















